This trend has arrived to Finland from the United States, where it has been a popular way to make coffee for many years now. Many coffee houses have included cold brew coffee in their selection in Finland this summer too.
Cold brew coffee is made by brewing coffee in cold water for at least eight hours, whereas iced coffee sold at coffee shops is made from hot coffee that is cooled down with ice. The resulting smooth beverage has a low acid content and tastes naturally sweet. Enjoy the drink as it is, served with ice, or try it with, for example, vanilla or chocolate syrup!